Casseroles are a favourite dish to arrange for many busy cooks. Once the eggs are cooked, transfer them to one facet of the skillet. Add in your cold cooked rice, and add your floor beef mixture back to the pan. Drizzle with the soy sauce and the sesame oil. Stir with your spatula to make sure your entire components are well combined. Then, cook for about 3 extra minutes to verify every part is heated by.
Who would have guessed but collard greens are a staple meals here in Brazil. Consuming the normal Brazilian Feijoada (meat and black bean stew) and not using a aspect of collard greens is simply not right. Before coming right here I didn’t even know what a collard inexperienced was. Actually, my only experience with leafy greens was limited to lettuce and spinach. But once I go to the farmer’s market we have now by …